Big Green Egg ConvEGGtor Small

R850.00

The convEGGtor – indirect convection cooking on the Big Green Egg!

The Big Green Egg ConvEGGtor is designed to facilitate indirect cooking on the Big Green Egg by providing a heat-directing barrier between the food and the fire, instantly transforming your EGG into an outdoor convection oven!

Stock Availability

Centurion:

Randburg:

Cape Town:

Somerset West:

George:

Umhlanga:

If no stock is available at your specific location or province please expect delays. (See our delivery tab for more details)

SKU: PSS Categories: ,

Description

Big flavour in a compact package! The small ConvEGGtor is made to be paired with the Small EGG, which is an easy fit for smaller patios or balconies but still has the benefit of being able to cook indirectly with a Plate Setter. The small EGG is often used as a companion for the extra large or large EGG to allow the preparation of several courses at once. It is even a great soltuion for restaurants seeking the performance of an EGG but with the size restraints of a commercial kitchen.

The ConvEGGtor provides a heat-directing barrier between your food and the fire for easier, better cooking.

You may never cook indoors again once you experience how your Big Green Egg, paired with the convEGGtor for indirect convection cooking, achieves better results – with more flavour – than any other oven.

Dimensions

30cm (d) x 8cm

Big Green Egg Care

Maintenance

Never use water or chemicals to clean your EGG. The ceramic is porous and will absorb the water and chemicals, damaging the EGG. Simply close the lid after use and allow the temperature to rise, burning off any remaining food residue and grease.

Cleaning

At the beginning of your next braai, use the ash tool or a wire brush to remove any left over residue on the grill.

Recommendations

Simply wipe the outside ceramic surface with a damp cloth to clean.

Read More

Related products