Description
The extra large Big Green Egg can accommodate a large family gathering or commercial catering. With the whopping firebox you can achieve low and slow cooks of up to 24 hours. Alternatively, you can cook several items at once; ready for fourteen racks of ribs, twenty-four burgers, a 53 cm pizza or a pair of Christmas turkeys with all the trimmings.
Grid Diameter: 69 cm
Cooking Area: 2919 sq cm
Weight: 99 kgs
Height: 82cm
Big Green Egg Care
Maintenance
Never use water or chemicals to clean your EGG. The ceramic is porous and will absorb the water and chemicals, damaging the EGG. Simply close the lid after use and allow the temperature to rise, burning off any remaining food residue and grease.
Cleaning
At the beginning of your next braai, use the ash tool or a wire brush to remove any left over residue on the grill.
Recommendations
Simply wipe the outside ceramic surface with a damp cloth to clean.